A menu for every age
Needs change over time
Puppy : Choose a complete food suited to the growth of large-breed dogs and divide meals according to veterinary recommendations.
Adult : Adjust the ration to the actual activity level and regularly monitor the body shape in order to prevent weight gain.
Senior : Have the veterinarian reassess the energy intake and the composition of the diet according to activity, weight and health status.
Which food?
Kibble, wet food, or home-cooked diet?
A complete and balanced diet for a large-breed dog, adapted to its life stage and activity level, is suitable for the Brachet Polonais. The specific choice and quantity must be validated with a veterinarian according to its body condition.
Amounts
How much should you give?
The daily amount depends on weight, age, sterilization, activity and the energy density of the food. It is advisable to follow the manufacturer's instructions, then adjust them with a veterinarian according to changes in weight and body shape.
| Weight | Daily amount | Meals/day |
|---|---|---|
| 20 - 24 kg | 348 - 478 g | 2 |
| 24 - 28 kg | 404 - 554 g | 2 |
| 28 - 32 kg | 460 - 630 g | 2 |
Change
Managing the food transition
Any change in diet must be gradual over several days in order to limit digestive disorders, by gradually increasing the proportion of the new food.
Hydration
Water: do not overlook it
Fresh, clean water must remain available at all times, with increased vigilance after long outings, hunting or in hot weather.
Little extras
Treats, in moderation
Treats should remain occasional and be included in the daily energy intake so as not to accentuate the tendency to gain weight.
Good habits
For a top-notch bowl
- Weigh the ration rather than estimating it by eye.
- Adjust the intake to days of high activity and to calmer periods.
- Regularly monitor weight and body shape.
- Avoid a large meal just before or after intense exertion.
Never give
Chocolate, grapes and raisins, onion, garlic, xylitol, alcohol, caffeine and macadamia nuts are dangerous for dogs and can cause severe poisoning. Cooked bones also pose a risk of perforation or obstruction.
