Diet

Feeding your English Cocker Spaniel well

The English Cocker Spaniel needs a good-quality diet, suited to its age, its activity and its body condition. As it gains weight easily, its ration must be monitored carefully and adjusted without excess.

A menu for every age

Needs change over time

  • Puppy : A good-quality growth diet, divided into several meals and closely monitored, helps support development without excess weight.

  • Adult : In adulthood, the ration must remain measured and adapted to daily activity to maintain ideal weight.

  • Senior : In older dogs, a more digestible diet and regular monitoring of body condition make it possible to adjust intake if activity decreases.

Which food?

Kibble, wet food, or home-cooked diet?

High-quality kibble, formulated to meet its needs in proteins, lipids, vitamins and nutrients, is well suited to this breed when it is adapted to its activity level.

Amounts

How much should you give?

The daily ration must be adjusted to the dog's weight, activity and body condition, then divided into 2 meals per day in order to help with weight control and avoid excesses.

WeightDaily amountMeals/day
12 - 13 kg227 - 311 g2
13 - 13 kg238 - 326 g2
13 - 14 kg248 - 340 g2

Change

Managing the food transition

Any change in diet must be carried out gradually over several days in order to limit digestive disorders and to check good tolerance of the new ration.

Hydration

Water: do not overlook it

Clean, fresh water must remain available at all times, especially after walks, sporting activities and during hot periods.

Little extras

Treats, in moderation

Treats should remain occasional and be included in the calculation of the daily ration, as this breed easily tends to be overweight.

Good habits

For a top-notch bowl

  • Weigh the ration rather than giving it by eye.
  • Split the food into 2 meals per day.
  • Choose high-quality kibble suited to the age and activity.
  • Limit treats to avoid weight gain.

Never give

As with other dogs, chocolate, grapes and raisins, onion, garlic, xylitol, alcohol and very fatty foods should be avoided, as they can cause poisoning that is sometimes serious.

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